A film producer, a music producer and an ispired Italian chef. We are the AMICI MIEI team. Common passion for Italian cuisine and three Sui Generis personalities. In 2019, La Bella Napoli opened in Neos Kosmos at 64 Roubesi Street and until today it hosts the fans of Neapolitan Pizza. In 2022, the AMICI MIEI family grew up in the area of Nea Smyrni, at 25 Eleftheriou Venizelou Ave., and its new Italian restaurant, La Ricotta, opened its doors. Guided by Neapolitan pizza, extra fresh pasta and a wide range of Italian wines.
We believe that the only way you can really create proposals is the selectivity of your raw materials. That’s why we look for the best quality every day. The cold cuts and cheeses we use are all of Italian origin while the vegetables come from from small productions and are certified to meet the strictest quality and taste criteria: Our criteria!
The well-traveled Milanese chef Marco Zenaboni apprenticed with the Neapolitans, but also has the credit for high gastronomy and molecular cuisine, has cooked for the royal family and has collaborated with Master Chef Junior. He came to Greece as a “lover immigrant” and opened his first store in Daphne, which soon gained a name as the best pizza. Seven years later, with the passion for the gastronomy of his homeland, the chef brings flavors of Italian cuisine to the Athenians in his new restaurant.
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